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/plant-fruit-home-ripe-dish-food-1027435-pxhere.com-5c7207c8c9e77c000151ba81.jpg "Removing the Risk of Botulism From Canning")
Removing the Risk of Botulism From Canning
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Posts here have me terrified to eat my garlic confit.... : r/sousvide
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Is It Safe to Use Raw Garlic in Sous Vide?
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The Raw and The Cooked: Ghetto Sous-Vide - Columbus Food Adventures Columbus Food Adventures
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